Julia Loftus, a sophomore at Penn State, donates her time by helping to sort through food and stock shelves at The Lion’s Pantry. The Lion's Pantry welcomes donations of nonperishable foods, financial gifts, and time from volunteers throughout the Penn State community.
This month Penn State bestowed the first Student Sustainability Awards, sponsored by the Sustainability Institute and the Council of Sustainable Leaders. The awards recognized five outstanding undergraduate and graduate students who demonstrate a sincere commitment to transforming Penn State into a sustainability leader.
